CROMOVA 18 stainless steel blade — Rust- and corrosion-resistant, stays sharp (Rockwell C56–58 hardness).
Convex edge — Sharp and durable for heavy chopping; the large blade also works for pounding.
Sand-filled hollow handle — Balanced with the famous dotted non-slip pattern; comfortable and durable.
One-piece seamless construction — Easy to clean with nowhere for food to hide; hand wash.
Weight approx. 440g, total length approx. 30cm — Stable with great control for chopping meat, bones, and heavy ingredients.
Blade length: approx. 16 cm (6.3″). Design: Made in Japan, blade and handle forged as one piece with no gaps. Care: hand wash recommended; avoid dishwashers to protect the edge.
CROMOVA 18 stainless steel blade — Rust- and corrosion-resistant, stays sharp (Rockwell C56–58 hardness).
Convex edge — Sharp and durable for heavy chopping; the large blade also works for pounding.
Sand-filled hollow handle — Balanced with the famous dotted non-slip pattern; comfortable and durable.
One-piece seamless construction — Easy to clean with nowhere for food to hide; hand wash.
Weight approx. 440g, total length approx. 30cm — Stable with great control for chopping meat, bones, and heavy ingredients.
Blade length: approx. 16 cm (6.3″). Design: Made in Japan, blade and handle forged as one piece with no gaps. Care: hand wash recommended; avoid dishwashers to protect the edge.